DZQ-850S Chamber Belt Vacuum Packing Machine

Dongfeng DZQ 2SA series double chamber vacuum packing machine: DZQ-400, DZQ-500 & DZQ-600 2SA models. High-efficiency dual chamber design, stainless steel. Customizable. Get a quote.

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Machine dimensions(LxWxH): 940×885×1205 mm(37.0×34.8×47.4 in)
Weight: 420 kg (925.9 lb)
Pump capacity: 100 m³/h
Sealing length:850×10 mm (33.5×0.4 in)
Vacuum chamber size
vacuum chamber+vacuum lid
Seal bar
Seal system
Operating system
Extra options
WhatsApp

Description

The DZQ-850S is a chamber belt vacuum packing machine designed for continuous packing of meat, cheese, produce and similar products. Gas flushing, soft air evacuation, M-type sealing and vacuum marinating give it flexible processing capability.

Gas Flushing System for Meat, Food and Coffee Freshness Protection

Gas Flushing

Supports filling with protective gases such as nitrogen and carbon dioxide to replace oxygen inside the package, reducing oxidation and extending freshness. Suitable for meat, food, coffee, and other products.

Program Memory Control for Quick Setup and Consistent Packaging

Program Memory

Equipped with 6 memory buttons for quick access to customized settings, improving operation efficiency and ensuring consistent packaging results.

Vacuum Pump Dust Filtration System for Powder and Particle Protection

Pump Dust Filtration

The built-in filtration system blocks dust and powder particles before they enter the vacuum pump, improving operating stability, reducing maintenance needs, and extending pump durability.

Soft Air Release Function for Protecting Delicate and Sharp Products

Soft Air

Uses controlled air release to ensure smooth pressure recovery, protecting fragile, sharp, and sensitive products while improving vacuum packaging quality.

M-Type Double Sealing System for Oily and Heavy Product Packaging

M-Type Sealing Bar

Features an M-shaped sealing structure for stronger seals and improved sealing stability, making it ideal for oily products and demanding packaging applications.

Precision Heat Cutting and Sealing for Clean and Secure Bag Edges

Cutting & Sealing

Adopts heat cutting technology to achieve precise cutting and reliable sealing, creating cleaner edges, better appearance, and more professional packaging results.

Vacuum Marinating System for Faster and More Even Flavor Absorption

Vacuum Marinating

Creates a continuous vacuum environment to promote seasoning penetration into meat products, achieving faster, more uniform marinating results and improved taste.

Vacuum Pump

Dongfeng’s vacuum pumps undergo rigorous fatigue testing and have quality test reports from professional institutions. Unlike cheaper pumps, their robust design prevents performance degradation over time.

Professional Manufacturing

37 years of experience in the vacuum packaging industry. We possess the latest technology and stable production lines. 97% of our machines are self-produced, controlling product quality from the source. Distributors are welcome to visit our factory to discuss cooperation.

Multiple Models

We offer various series of vacuum packaging machines, including desktop, floor-standing, dual-chamber, external extraction, and conveyor production line models, etc., in various specifications to meet your production needs.

DZQ-850S Chamber Belt Vacuum Packing Machine — Model Selection & Technical Specifications

Model
DZQ-850S
Voltage 3-phase 380V 50/60Hz
Power 1.8KW
Pump Capacity
 200m³/h
(7062.9 cft/h)
Sealing Length
850 mm  ×2 seal
(33.5 in  ×2 seal)
Cycle time 10-30 seconds
Dimension
940 × 885 × 1205 mm
(37.0 × 34.8 × 47.4 in)
Vacuum Chamber Size
850 ×500 ×250mm
(33.5 × 19.7 × 9.8 in)
Weight
≈420 kg
(≈925.9 lb)
Material Stainless Steel
Warranty 1 Year
Certification CE / ISO
Usage Food / Industrial / Electronics Packaging / Meat / Cheese
Customization Available OEM / ODM
Answer /

Frequently Asked Questions

01What is a chamber belt vacuum packing machine?
A chamber belt machine moves bags through the vacuum chamber on a conveyor belt, enabling continuous, inline packing. The DZQ-850S is built for high-volume operations that need steady flow rather than batch loading.
02How is the DZQ-850S different from a double chamber machine?
Instead of loading two chambers by hand, the belt carries bags through automatically, so it supports a more continuous process with less manual handling per bag.
03What products suit the chamber belt machine?
High-volume packaged food such as meat, poultry, seafood, and prepared products where a steady stream of bags must be sealed quickly and consistently.
04Can the DZQ-850S connect to an upstream line?
Yes. It is designed to sit inline with filling and conveying equipment, forming part of an automated packing line with consistent throughput.
05What maintenance does a belt chamber machine need?
Keep the belt clean, service the vacuum pump, and inspect seals and sensors. Belt and chamber hygiene are important in food environments.
Still have questions? Talk to our engineers – we typically reply within 24 hours.
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